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Benvenuti in queste pagine dedicate all'archeologia. Amelia Carolina Sparavigna
Showing posts with label Peru. Show all posts
Showing posts with label Peru. Show all posts

Friday, 30 September 2011

Fairy chimneys in Peru

Fairy chimneys in Peru, Amelia Carolina Sparavigna, Dipartimento di Fisica, Politecnico di Torino, Torino, Italy

The erosion of water and wind on the rocks is able to create beautiful landscapes. Some places are well-known and have been declared natural heritage sites by UNESCO; some others are in desert and hostile regions, hard to visit. In most cases, just the local population knows these landscapes. In this post we will see that the simple action of some users of World Wide Web services, such as the Google Maps, in uploading their pictures, allows the discovery, study and perhaps future preservation of some of them. We will see in particular the case of some fairy chimneys inPeru, in the district of Pampachiri, Apurímac.
 Before talking about this Peruvian landscape, let us discuss briefly the nature of these rocky structures, tall and thin cusps of rock protruding from the land. They are named in several manners [1]. These pinnacles are considered as "tent rocks", "fairy chimneys" or simply "earth pyramids", according to their shapes. Another name is “hoodoo": at first sight, this name seems to be derived from "hood" because of the structure looking like a sort of "dwarf hat", but probably its etymology is different [2]. Hoodoo is the common term used to describe the rock chimneys found in the western United States and Canada.
The fairy chimneys consist of a relatively soft rock. Some of them have on the top a harder stone, less easy to erode: the result is a geological structure resembling that of a chimney. These structures typically arise within sedimentary rocks or volcanic formations. The height of these chimneys can be of tenths of meters. Their shapes are affected by the existence of different and alternate layers of materials having different strength. In some regions, there are the freezing of water and the gravity that are creating these structures. The process is known as "frost wedging". The water, that percolates in the cracks of rocks, freezes and then expands, acting as a wedge and breaking the rocks apart [1,3]. This is the same action chiseling the landscape of Dolomites, the mountain range located in northeastern Italy [4]. During the night, when the temperature goes below the freezing point, the water into the fractures of rock turns into ice. The corresponding expansion of volume increases the distance between the sides of fractures. During the day, the sun warms the rocks and water melts. So separated from the bulk, some parts of the rock fall for gravity. In the case that the fairy chimneys are made by tuff rocks from volcanic eruptions, the erosion is due to wind and rain. In Italy, there are several areas with gullies (calanchi) and pinnacles, chiseled by water and wind. Well-known are the Calanchi di Volterra in Tuscany, but several others interesting places are in Abruzzo [5].
Among the best-known landscapes having fairy chimneys, there is that ofCappadocia, Turkey [6]. Besides the importance of this geophysical area, the region is quite interesting because Cappadocians carved their homes into the soft rock (see Fig.1). During the medieval era, this area becomes a refuge for Byzantine Christians. The people established monastic settlements and churches inside the pinnacles. According to [6], the Göreme Open-Air Museum in Cappadocia has the best-preserved collection of chapels and houses, most dating about the 11th Century [7]. The life in Cappadocia was even more complex, because, due to the persecution, the local Christians often had to hide themselves. It seems that, alarmed by the hoof beats [6], they could abandon the caves in the pinnacles to find a refuge in the underground. Beneath the ground ofCappadocia, archaeologists found a network of subterranean villages, the largest discovered is almost 10 levels deep, with narrow passages among them [6-9].

Fig.1. Fairy chimneys in Cappadocia (picture by Zeynel Cebeci, of a site at Ürgüp - Nevşehir,Turkey).

Not only Cappadocia has some houses inside the natural chimneys. We can find them also in Peru, near Pampachiri and San Pedro de Larcay. This is a region having several interesting places for geophysical and archaeological researches. In fact, there is the archaeological site of Wallpa Wiri, having structures of Incas age [10,11]. Moreover, this region possesses a large structured system of carved stones, used as landmarks for agricultural purposes, system created in the Late Horizon period of Peruvian prehistory [11]. Analyzing this landscape within its agricultural and social context [11], the researcher provided evidence of water distribution and management of the irrigation cycles by the Incas; that is, there was an administration and management of the local agricultural processes by the central government. A survey of the region with Google Maps reveals the presence, at south-west of San Pedro, coordinates -14.178624,-73.592713, of several "qochas", ponds with a diameters of about 100 meters (see Fig.2).


Fig.2. Qochas near San Pedro. The average size is about 100 meters.

Linked together by a network of canals, qochas form a system of water and soil management [12]. This system is probably of pre-Incaic origin.
Unfortunately, the satellite map corresponding to this area has a limited resolution. However, Google Maps has an interesting feature: it is possible to drag the icon of the street view on the map and see if there are photos of the landscape uploaded by users. Doing this dragging, the location of the pictures appears as blue dots on the map (see Fig.3). In this manner, anybody using the map can have some information on the landscape corresponding to the specific location. There are no photos of the qochas of San Pedro, but many pictures of nearby locations, uploaded by Max Altamirano Molero [13]. Besides being very beautiful, the pictures display the existence of a forest of fairy chimneys. The location in the Pampachiri district is given in the map of Fig.3.

Fig.3. The position of San Pedro de Larcay, Peru, in the district of Pampachiri is given by the green arrow. The location of the fairy chimneys is given by the blue dots corresponding to the photo

Fig.4. The image shows a part of the very interesting set of images by Max Altamirano Molero. To see them, the reader can visit [13].

To the author’s knowledge, the pictures by Altamirano are among the best existing documentations of fairy chimneys in Peru . In fact, among the pictures that Altamirano has collected on a site (see Fig.4 and directly at [13]), several images are showing that some dwelling places have been obtained under or inside the fairy chimneys. It seems, as far as it is possible to gain from his pictures that a supporting structure of stones had built to reinforce the chimney (Fig.5). Only a local survey and analysis can tell how many and how old these structures are. For me, a physicist, it is also interesting to model their thermodynamic behavior, such as that of the chimneys in Cappadocia, to see if there are some thermal benefits in using them as houses.
In conclusion, we have seen that a fairy chimneys landscape exists in Peru, where some of the chimneys seem used as dwelling places. Moreover, the documentation of these remarkable structures is due to the activity of a Google Maps user, demonstrating that each user can help in the process of spreading the knowledge of existing cultural landscapes.

Fig.5. This image is adapted from a picture by Max Altamirano Molero, to show the importance of the pictures he collected. Note how the fairy chimneys had been transformed in a dwelling place.

References
1. Frank R. Spellman, Geography for Nongeographers, Government Institutes, 2010
2. www.scienceclarified.com/landforms/Ocean-Basins-to-Volcanoes/Plateau.html
3. How do you make a Hoodoo?, Bryce Canyon National Park,
 www.electronicfieldtrip.org/bryce/lessons/Lesson1.pdf
4. In August 2009, the Dolomites were declared a natural heritage site by UNESCO.
5. Roberto D’Andrea, Il Geosito dei Calanchi di Atri, Tesi di laurea, 2007, Università degli studi “G. d’Annunzio” di Chieti.
6. James Bainbridge, 30 May 2011, BBC, www.bbc.com/travel/feature/20110421-turkeys-land-of-fairy-chimneys
7. Spiro Kostof, Caves of God: Cappadocia and its Churches, OxfordUniversity Press, 1989
8. Lyn Rodley, Cave Monasteries of Byzantine Cappadocia, CambridgeUniversity Press, 2010
9. Thomas Krassmann, Unterirdische Städte in Kappadokien, http://www.mineral-exploration.com/mepub/kaymakli.pdf
10. Rocio Ferrel, ConNuestroPeru, private communication, 2011.
11. Frank Meddens, Rocks in the Landscape: Managing the Inka Agricultural Cycle, The Antiquaries Journal, 86, 2006, pp 36–65
12. Amelia Carolina Sparavigna, Qochas on Andean highlands, Archaeogate, May 5, 2011.
13. Photos by Max Altamirano Molero, in the Google Earth (KML), see also Panoramio, http://www.panoramio.com/user/4345310

Tuesday, 26 July 2011

Sitio arqueológico similar a Caral en Chimbote

"Una importante ciudadela similar a Caral fue hallada en Pueblo Viejo, provincia de Chimbote, departamento de Áncash, la cual tendría una antigüedad de cinco mil años...Esta civilización tendría una antigüedad de al menos cinco mil años y por sus características, guarda similitud con los restos arqueológicos de Caral y Bandurria, según la arqueóloga Ruth Shady, directora del Proyecto Especial Arqueológico Caral-Supe."
Hallan sitio arqueológico similar a Caral en Chimbote



Friday, 22 July 2011

100 años de Machu Picchu a 100 km de indígenas aislados

100 años de Machu Picchu a 100 km de indígenas aislados - ConNuestroPeru
"El 24 de julio se celebra el centenario del "descubrimiento" de Machu Picchu, la ciudadela inca en lo alto de los Andes peruanos, por el explorador y académico estadounidense Hiram Bingham. Pero al tiempo que Perú celebra el legado de los indígenas incas, también planea garantizar a las empresas de hidrocarburos el acceso a las tierras de los indígenas aislados en la reserva de Kugapakori-Nahua-Nanti, lo que supondría un riesgo extremo para sus vidas. "
More
100 años de Machu Picchu a 100 km de indígenas aislados

Gold


Inca Gold  

Le qochas dell'altopiano andino

Le "qochas" dell'altopiano andino.

In quechua, il termine "qocha" si riferisce a un piccolo lago o stagno o di origine naturale o artificiale, oppure ad un tipo di vasellame. Una "qocha" artificiale del periodo Inca si trova alla periferia di Cuzco, vicino al Rodadero, ed è la monumentale  "Qocha Chincanas", un lago artificiale creato per scopi cerimoniali.
Un'antica tecnica agricola è basata sull'impiego delle qochas, sia naturali o create artificialmente, collegate tra loro da una rete di canali. Esse formano un sistema di gestione delle acque e del suolo adatto a coltivare patate e quinoa a rotazione col pascolo. Queste strutture si trovano in alcune aree pianeggianti di Perù e Bolivia, nei pressi del lago Titicaca, ad un'altitudine media di 4000 metri. Le qochas sono molto numerose  nel dipartimento di Puno (Perù).
Un libro molto interessante intitolato "Agricultures Singulières", che discute alcune antiche tecniche agricole, dedica un capitolo alle qochas: secondo questo testo [1], i popoli andini hanno potuto prosperare grazie a dei sistemi agricoli, tra cui le qochas, che permettevano un utilizzo flessibile del suolo in una regione che spesso subisce periodi di siccità seguiti da inondazioni.
La forma più comune della qocha è rotonda e misura dai 30 ai 200 metri di diametro. La sua struttura concava raccoglie la pioggia tramite i suoi canali radiali e circolari (vedi figura), riducendone anche la forte evaporazione provocata dalla radiazione solare e dal vento. Adriano Forgione suggerisce che una tale struttura potrebbe permettere di misurare il tempo. In effetti, la struttura concava radiale può fornire molti punti di riferimento, per verificare il momento migliore per la semina.
Fino a cinquant'anni fa, qochas e waru-warus erano molto più utilizzati. L'introduzione dei macchinari agricoli sta portando all'abbandono o alla distruzione di queste forme tradizionali di agricoltura [2].  I waru-warus sono i "campi rialzati", un'altra tecnica agricola molto utilizzata nei pressi del Lago Titicaca.  Oltre a qochas e waru-warus, vi sono altre antiche strutture agricole in Perù e Bolivia: ci sono i "bofedales", zone umide artificiali, le "andenes", che sono le colline terrazzate e i "puquios". I puquios più noti sono quelli di Nasca. Sono un sistema di gallerie sotterranee di filtraggio che forniscono l'acqua per l'irrigazione e gli usi domestici nell'area centrale di Nasca e in altre zone del Perù [3].
Il sistema di qochas ha una origine pre-incaica, come mostrato dai frammenti di ceramica trovati nelle loro vicinanze. Sebbene il sistema agricolo delle qochas sia probabilmente anteriore, di solito è associato alla cultura Pukara. Pukara era un centro importante per centinaia di anni dal 1300 aC. Tra il 250 aC e il 380 dC, divenne un importante sito religioso, densamente popolato. La società dei Pukara aveva una  gestione centralizzata delle acque. Con l'ascesa di Tiwanaku,  l'area è stata progressivamente abbandonata. Dopo la sua caduta, attorno al 1000 DC, l'area si ripopolò e le qochas vennero di nuovo usate. Durante i seguenti prolungati periodi di siccità, l'uso delle qochas divenne essenziale per la sopravvivenza delle popolazioni locali. Il successo di queste strutture sta nel fatto che esse sono abbastanza semplici e piccole: ognuna può essere gestita da una sola famiglia garantendone la sussistenza alimentare, mentre il terreno che la circonda è lasciato a pascolo.  Oggi, molte qochas sono state abbandonate per la crescente salinità del suolo e per l'uso di macchinari agricola. La loro lunga persistenza nella storia passata dice però  che il loro uso è forse quello più adatto e sostenibile dall'ambiente andino.

1. Agricultures Singulières, Mollard Eric, Walter Annie, Editors, IRD Éditions, Institute of Development Research, Paris, 2008.
2. Los camellones alrededor del lago Titicaca, Pierre Morlon, in Agricultura ancestral: camellones y albarradas. Institut français d'études andines. Quito, 2006.
3.The Puquios of Nasca, Katharina Jeanne Schreiber, Josué Lancho Rojas, Latin American Antiquity, Vol. 6, No. 3, Sep., 1995



Solo metà della struttura originaria di questa qocha in Perù si è salvata.

The Pleiades in Peru

On an ancient calendar
"Most historians agree that the Inca had a calendar based on the observation of both the Sun and the Moon, and their relationship to the stars. Names of 12 lunar months are recorded, as well as their association with festivities of the agricultural cycle... A count of this sort was described by Alexander von Humboldt for a Chibcha tribe living outside of the Inca Empire, in the mountainous region of Colombia... The smallest unit of this calendar was a numerical count of three days, which, interacting with a similar count of 10 days, formed a standard 30-day month. Every third year was made up of 13 moons, the others having 12. This formed a cycle of 37 moons, and 20 of these cycles made up a period of 60 years, which was subdivided into four parts and could be multiplied by 100. A period of 20 months is also mentioned. ...
In one account, it is said that the Inca Veracocha established a year of 12 months, each beginning with the New Moon, and that his successor, Pachacuti, finding confusion in regard to the year, built the sun towers in order to keep a check on the calendar. Since Pachacuti reigned less than a century before the conquest, it may be that the contradictions and the meagerness of information on the Inca calendar are due to the fact that the system was still in the process of being revised when the Spaniards first arrived.
Despite the uncertainties, further research has made it clear that at least at Cuzco, the capital city of the Inca, there was an official calendar of the sidereal-lunar type, based on the sidereal month of 27 1/3 days. It consisted of 328 nights (12X271/3) and began on June 8/9, coinciding with the heliacal rising (the rising just after sunset) of the Pleiades; it ended on the first Full Moon after the June solstice (the winter solstice for the Southern Hemisphere). This sidereal-lunar calendar fell short of the solar year by 37 days, which consequently were intercalated. This intercalation, and thus the place of the sidereal-lunar within the solar year, was fixed by following the cycle of the Sun as it strengthened to summer (December) solstice and weakened afterward, and by noting a similar cycle in the visibility of the Pleiades."
This is what we find at the page
http://www.lost-civilizations.net/inca-civilization-page-5.html


On Pleiades see
The Pleiades: the celestial herd of ancient timekeepers by Amelia Carolina Sparavigna, (Submitted on 9 Oct 2008). In the ancient Egypt seven goddesses, represented by seven cows, composed the celestial herd that provides the nourishment to her worshippers. This herd is observed in the sky as a group of stars, the Pleiades, close to Aldebaran, the main star in the Taurus constellation. For many ancient populations, Pleiades were relevant stars and their rising was marked as a special time of the year. In this paper, we will discuss the presence of these stars in ancient cultures. Moreover, we will report some results of archeoastronomy on the role for timekeeping of these stars, results which show that for hunter-gatherers at Palaeolithic times, they were linked to the seasonal cycles of aurochs.
http://philosophyofscienceportal.blogspot.com/2008/10/pleiades-and-mythology.html
http://en.wikipedia.org/wiki/Taurus_(constellation)
http://en.wikipedia.org/wiki/Star_chart

Friday, 15 July 2011

Fotografías de Hiram Bingham en Machu Picchu

La National Geographic Society ha donado un histórico material que muestra a la ciudadela entre 1911 y 1915, perennizada para el mundo en el lente de explorador norteamericano.
Ministerio de cultura exhibe fotografías de Hiram Bingham en Machu Picchu
Source: ConNuestroPeru

Wednesday, 22 June 2011

Andenes in peru


Andenes are an ancient method to cultivate the Andean highlands.
Here an image from Google Maps.

Alpaca

In the "The Continuum encyclopedia of animal symbolism in art", by Hope B. Werness, we can find a very interesting discussion on Alpaca.

Waru-warus


This image, obtained after processing a Google Maps image, shows the network of waru-warus, that is, of the "raised fields" - earthworks separated by canals - near the Titicaca Lake (Huata, Puno, Peru). This is an ancient agricultural technique used by Andean people starting from the first millennium BC. Note that the structure of the network is created after a careful planning. 
Each raised field is approximately 10 meters large and more than one hundred long. 

More on waru-warus
arXiv:1009.4602 [pdf] Geoglyphs of Titicaca as an ancient example of graphic design, Amelia Carolina Sparavigna
arXiv:1009.2231 [pdf] Symbolic landforms created by ancient earthworks near Lake Titicaca, Amelia Carolina Sparavigna

Radial structures at Rodadero

As discussed in some previous posts on "qochas", these structures had and have an agricultural function. Some qochas had a ceremonial use too. At Rodadero (Cusco) we find the huge Qocha Chincanas.
Near the parking of this archaeological site, where it is placed the statue of the White Christ, the satellite imagery (Google Maps) shows two radial/circular structures as those used for agricultural purposed near Titicaca lake.


Near Qenko and Rodadero

One of the beautiful examples of the Incaic culture in the Cusco region are the ruins of Qenko, located  approximately 6 kilometers  from the capital of the area, Cusco. Qenko is near the Rodadero, a giant rock hill with numerous stairwells and benches carved into the stone. The hills near  Qenko and Rodadero are used as cropfields. During this weekend I was studying qochas (lakes, ponds) and searching for ceremonial qochas in Peru, when I saw by means of Google Maps this hill. After image processing to enhance details, it seems that this hill possesses many concentric structures, as a qocha. May be it is another ceremonial qochas near Cusco.

Geoglyphs of Titicaca

Geoglyphs of Titicaca


28 p. Book Geoglyphs Titicaca Sparavigna

Images of geoglyphs near Titicaca Lake. The ancient artificial landscape
 with geoglyphs is an important example of an engineering graphic design
 for an age and place where no written documents existed. Geoglyphs 
are created by a network of earthworks, which constitute the remains
of an extensive ancient agricultural system. It can be seen by means 
of the Google satellite imagery on the Peruvian region near the Titicaca Lake.
Public Category: Research Reads: 2657 Published: 10 / 09 / 2010 Share Add to Collections

Landforms of Titicaca: Near Sillustani

18 p. Landforms of Titicaca: Near Sillustani, Book by A.C. Sparavigna

Terraced hills, a network of earthworks, sometimes creating geoglyphs,
 and ancient ruins are the structures we can observe with the satellites 
imagery of Google Maps. After the previous publications on the
 earthworks and geoglyphs , let us survey specific area with more
 details. Here we show satellite imagery, enhanced with freely 
available image processing software, of the area near Sillustani,
 the peninsula of the Laguna Umayo, in Puno region of Peru. 
Besides Sillustani, interesting places are the 
Mesa Isla and Atuncalla.
Public Category: Research Reads: 286 Published: 10 / 27 / 2010

Landforms of Titicaca: Amazing Land

18 p. Landforms Titicaca Amazing Land by AC Sparavigna

The areas of Huata, Coata and Paucarcolla, near the Titicaca Lake,
 are covered by amazing drawings. For these regions, Google Maps
 has enough high resolution to have a detailed survey.
In the book, the reader can see a show of images obtained
by enhancing the satellite imagery.
 Each image has coordinates and scale.

Public Category: Research Reads: 207 Published: 10 / 28 / 2010
  Share Add to Collections

A snake

Image from Google Maps after processing to enhance details.
Near the Titicaca Lake, Peru.

This image shows a small area covered by a network of waru-warus, that is, of the "raised fields" - earthworks separated by canals - near the Titicaca Lake. This is an ancient agricultural technique used by Andean people starting from the first millennium BC. Note that the structure of the network is created after a careful planning. Each raised field is approximately 10 meters large and more than one hundred long. 

It seems a snake, the pond as its eye and a bifid tongue.
To see the forked tongue it is necessary a zoom on the head and a filtering with wavelets to enhance the details.



More on waru-waru
arXiv:1009.4602 [pdf] Geoglyphs of Titicaca as an ancient example of graphic design,
arXiv:1009.2231 [pdf] Symbolic landforms created by ancient earthworks near Lake Titicaca,

"Around the World" in ancient agriculture

There is a beautiful book by Éric Mollard, Annie Walter, Éditeurs scientifiques. The title is "Agricultures singulières", IRD Éditions, Institut de recherche pour le développement, Paris, 2008. 
It is an "around the world" in ancient agricultural techniques.
Let me report a small part of this book.

Les qochas de l’Altiplano
En langue quechua, le terme qocha désigne les lacs, les cuvettes, les étangs et, de façongénérale, tout bassin inondé artificiel ou naturel, toute dépression à la surface du sol. C’est également le nom donné à un type d’assiette cérémonielle en céramique. Les qochas (ou cochas suivant les graphies) sont des cuvettes naturelles ou creusées par les hommes, reliées entre elles pour former un véritable système hydraulique. Le terme
désigne à la fois un unique bassin et le système dans son ensemble. Les terrains qui les séparent ne sont pas cultivés mais dédiés à l’élevage. Les qochas sont l’un des nombreux systèmes de gestion des eaux et du sol qui ont permis aux anciennes populations andines de cultiver la terre et de survivre. On trouve les qochas dans de rares régions des Altiplanos péruvien et bolivien, à une altitude moyenne de 4 000 mètres. Ils sont très nombreux et denses dans le département de Puno (Pérou) où ils ont été découverts et bien documentés...



Les  qochas sont des dépressions, aménagées par les hommes selon trois formes de base. Les plus fréquentes sont rondes et mesurent de 30 mètres à 200 mètres de diamètre pour une superficie moyenne de 6 000 m2. ...La qocha sert alternativement de champ de culture, de pâturage et de réservoir d’eau. ... On y cultive avant tout la pomme de terre ainsi que la cañihua (Chenopodium pallidicaule) et la quinoa (Chenopodium quinoa), l’avoine, l’orge et le bléparfois en rotation. La qocha supporte des cultures de pomme de terre la première année, de quinoa la deuxième année, d’avoine et d’orge la troisième année puis suit une jachère pâturée de durée variable. La taille d’une qocha est généralement exprimée en masa, c’est-à-dire en surface labourée en un jour par une équipe constituée de deux hommes et d’une femme. Le rendement est d’environ une tonne par masa. Le système permet une régulation souple de l’eau de pluie dans une région qui doit faire face à une succession de fortes sécheresses suivies d’inondations....
Le système des qochas est sans doute l’agriculture de l’Altiplano, autour du lac Titicaca, la moins étudiée si bien qu’il existe peu de références à son sujet. Cela s’explique en partie par le fait qu’au XVI e siècle, elles étaient situées en dehors des voies de passage principales. Plus tard, les lignes de chemin de fer ont traversé ces larges dépressions peu profondes, sans que les voyageurs puissent les remarquer, au premier coup d’œil. Ce n’est qu’en 1962 qu’elles ont été mentionnées pour la première fois, par des étudiants en archéologie qui travaillaient dans le Puno, alors même que beaucoup d’entre elles étaient encore en activité. Elles sont d’origine préincaïque comme en témoignent les tessons découverts à proximité. Bien que le système soit vraisemblablement antérieur, il est associé au site Pukara.
Pukara a été un centre de peuplement important durant des centaines d’années depuis 1 300 avant  J.-C. puis il est devenu, entre 250 avant J.-C. et 380 après J.-C., un important site religieux, densément peuplé. Une société fortement hiérarchisée y tenait de grandes cérémonies et a été capable d’assurer une gestion centralisée de l’eau. Mais certains auteurs suggèrent que l’aménagement et la maintenance des structures agricoles, dont les qochas, ont été tout aussi bien mis en œuvre par des groupements communautaires locaux. Même en supposant que les paysans aient utilisé des 
dépressions existantes dans lesquelles l’eau de pluie s’accumulait, il est certain qu’une grande maind’œuvre et une longue période de temps ont été nécessaires pour aménager ce système complexe sur une grande étendue. Outre les qochas, cette civilisation a aussi construit d’importants ensembles de champs surélevés (ERICKSON, 1994). Puis, le site a été progressivement abandonné avec la montée en puissance de Tihuanacu avec laquelle Pukara a entretenu des liens commerciaux et sociaux. Cette civilisation andine qui a étendu son influence jusqu’au nord du Chili, a pratiqué une agriculture fondée sur la construction des terrasses (andenes), des champs surélevés (camellones) et aussi quelques  qochas. Mais elles sont peu développées dans la vallée de Tihuanacu, sans doute parce que leur capacité de production est insuffisante pour une nombreuse population. Après la chute de Tihuanacu, en l’an 1000, le site de Pukara a été de nouveau occupé et les qochas utilisées. La région a traversé à 
cette époque une longue période de sécheresse qui a pu rendre l’utilisation des qochas indispensable pour la survie des populations locales. Plus tard, les Huari puis les Incas ont développé des systèmes renommés de terrasses mais les qochas ont continué à être cultivées, en complément de  l’agriculture de pente. La conquête espagnole a par la suite entraîné une grave dépopulation locale qui a conduit à l’abandon partiel de toutes les structures agricoles mais les  qochas, toujours utilisées par quelques groupes, ont réussi à traverser les siècles, les guerres et la colonisation. Elles apparaissent donc comme des structures complémentaires à celles qui soutiennent l’agriculture principale et se développent quand les conditions environnementales (naturelles ou sociales) fragilisent l’agriculture et les communautés locales.
Aujourd’hui, des secteurs entiers de  qochas ont été abandonnés ou détériorés soit pour des raisons de salinité des sols, soit à cause d’une mécanisation imprudente dans les secteurs d’haciendas. Mais elles occupent encore plus de 250 km2, avec une densité d’environ 100 qochas au kilomètre carré. Au total, plus de 20 000 cuvettes sont actuellement utilisées de façon intensive par les populations andines 
contemporaines. Elles ne sont pas les seules structures agricoles de la région et les communautés locales cultivent aussi les pentes, aménagées en terrasses (andenes) et construisent des  camellones (ici appelés waru-waru).

Earthworks near Titicaca


Earthworks near Titicaca Lake
These earthworks are known as "raised fields" and "waru-warus".

The image, obtained from Google Maps, shows the network of earthworks separated by canals - near the Titicaca Lake (Huata, Puno, Peru). This is an ancient agricultural technique used by Andean people starting from the first millennium BC. Note that the structure of the network is created after a careful planning. Each raised field is approximately 10 meters large and more than one hundred long. 

Let us rotate a part of the image and enhance it.


A "hand"?


More on waru-waru
 arXiv:1009.4602 [pdfGeoglyphs of Titicaca as an ancient example of graphic design,
 arXiv:1009.2231 [pdfSymbolic landforms created by ancient earthworks near Lake Titicaca, Amelia Carolina Sparavigna

Friday, 22 April 2011

The Titicaca basin: a paradigmatic region for multidisciplinary studies

The Titicaca basin: a paradigmatic region for multidisciplinary studies 
Amelia Carolina Sparavigna, ARXIV:1011.0391
http://arxiv.org/ftp/arxiv/papers/1011/1011.0391.pdf

Sitting 3,811 m above sea level, Lake Titicaca is in a basin high in the Andes on the border of Peru and Bolivia. The western part of the lake lies within the Puno Region of Peru, and the eastern side is located in the Bolivian La Paz Department. Both regions have terraced hills and plains covered with raised fields, representing the remains of a huge agricultural system. Near the lake, in Bolivia, we find the well-known ruins of Tiwanaku. Actually, the Titicaca basin can be a paradigmatic region for the growth of several multidisciplinary studies. There are many interesting researches in archaeology and anthropology, geophysical analysis and remote sensing investigations: all these studies need to be compared to answer questions that are still open on the history of this area. The ancient agricultural system of the raised fields that can be easily and freely observed with Google Maps.

From the point of view of archaeological/anthropological studies, besides of course the researches  on the Tiwanaku area with its monumental remains, the “raised fields” are quite important. This  system of fields is an old technique of soil and water management, consisting of a series of  earthworks on which crops can grow, surrounded by water canals. A known benefit of this system is  the frost mitigation during the night, avoiding the damage of crops.  An interesting anthropological paper was recently published, approaching the "raised fields" of Titicaca lake in the framework of the organization of ancient intensive farming, comparing the “topdown” and “bottom-up” perspectives [1]. The "top-down" approach is that considering the development of intensive farming and its social organization as attributed to the rule action of a centralized government. The "bottom-up" instead is viewing an intensive farming as the incremental work of local communities or kin-based groups. The authors analysed in particular the Katari Valley [1], near the lake in Bolivia, on a long-term perspective covering 2500 years. They determined that the rural organization changed greatly over time in relation to changing socio-political conditions: that is the local communities played dynamic roles in the development and organization of raised field farming, but growth and ultimate recession were locked to the consolidation and decline of the Tiwanaku state. In fact, the authors are proposing the interesting conclusion that the top-down/bottomup dichotomy is overdrawn.

In [1], we read that the top-down interpretation has roots in a Western social thought, commonly  attributing the development of large-scale farming and irrigation systems to centralized governments and nascent states. And in fact, from this point of view, it is paradigmatic the Roman Empire, with its road and hydraulic engineers, where the central government organized the construction and maintenance of roads, aqueducts and also entertainment monumental places. Recent alternative perspectives emphasize that cultural creativity and political power was also the product of local groups, not only the product of central governments: that is, a large-scale economicproduction can be yielded by local kin-based groups, where elites or leaders coordinated such activities [1-3].

On raised fields, “top-down” versus “bottom-up” interpretations have been  proposed [4-6]. Proponents of both interpretations argue that intensive production was highly effective in the Titicaca region: in the top-down interpretations, intensive production was driven by the impetus of a centralized state government, whereas in bottom-up interpretations, it was locally developed and organized. As reported in Ref.1, “determining who developed and managed intensive production in any specific case and with what technologies and resources requires rigorous interdisciplinary collaboration and empirical research“. It is clear that only multidisciplinary researches will be able to solve the open questions about Titicaca, that, as reported in [1], are the following: When were raised fields built and by whom? When and why were they abandoned? Did raised fields require state management, or were they the exclusive domain of local communities?

In [1], the researchers focussed on an area in Bolivia on a long-term (ca. 2500 years) characterization of rural society and production dating from the emergence of complex societies until European colonization. The intensive raised field system adapted its predominant production to economic demands and socio-political conditions [1]. Based on research in the northwest Titicaca basin, near Huatta, Peru, Erickson [1,5] proposed that the raised field agriculture developed out of the knowledge and skills of communities and kin-based social groups, or “ayllus“, who survived the subjugation by Andean states. Erickson ([1,7], p. 315) points out that, raised field agriculture “differs... in that there is no necessarily inherent need for large-scale cooperation, in the  construction, use, nor maintenance of the system” and concluded that “to suppose that raised field farming could only be planned, executed and maintained by the highly centralized state is to disregard the rich agricultural knowledge and organizational potential of the Andean farmer.” ([1,5], p. 413) Of course, other researchers disagree with this conclusion.

Among the open questions, it remains that on when the raised field system was  firstly developed. The debate then centers on the relationship between settlements and raised fields and on the chronology of raised field construction and use. Erickson ([1,7], pp. 377–380) proposes two phases of raised-field construction in the north-western basin of Titicaca: First Phase, dating to the Early and Middle Formative periods (1500–200 BC); and Second Phase, dating to the post-Tiwanaku period [1,7]. In this chronological scheme, raised fields fell into disuse during the  intervening Tiwanaku culture. It seems then that the period of growth of the raised fields in Peru is different from that of the opposite region near Tiwanaku, as in a counter-phase phenomenon.
From the analysis of the Google Maps, I have clearly observed that the system of raised fields, canals and artificial ponds in the Peruvian region of Titicaca contains peculiar area where the earthworks form geoglyphs [8-13]. The geoglyphs seems to represent animals (may be, totemic animals), whose eyes are sometimes crated by artificial ponds. In a case, we see that the geoglyphs on the plain land are strongly connected with the terraced hills: in fact, proposing the geoglyphs  of Titicaca as an ancient graphic system based on artificial landforms [9]. Who is writing, A.C. Sparavigna, considers that the geoglyphs (signs on the land) were created to mark the land of specific communities and that there was a strong connection between the agricultural system and the worship and burial places of Titicaca. These are personal conclusions coming from inspecting the satellite imagery of Google Maps [8]. It would be fundamental to have high resolution satellite images of all the basin, including the lagoons, to understand the extension of the agricultural system.

About the agricultural and meteorological studies, a quite interesting paper on the  management of this system and on the physical process-based models is Ref.[14]: this paper proposed a model to explain the role played by the canals in the nocturnal heat dynamics and the cold mitigation process. This model consists of a two-layer transfer scheme with a vegetation layer and a substrate layer representing the canals. The calculations of Ref.14 show that the presence of a heat flux emanating from the canals and a corresponding water condensation on the crop, are both contributing to mitigate the environmental conditions, avoiding the crops to be frozen.

Another study [15] is about the prehistoric diets, including analysis of stable isotope data from  cooking pots, plants, animals and human teeth that have been collected by the Taraco Archaeological Project working in the Titicaca Basin of Bolivia. It is peculiar the analysis of the archaeological fish samples to understand their role in the diet of the Formative Period inhabitants of the southern Lake Titicaca Basin. According to the researchers, to understand the role of ichthyic resources in the human history, it is necessary to analyse the ecology of the fish from their muscle, bone and scales, since muscle is rarely preserved in archaeological contexts, whereas bone and scales are. For this reason, the researchers investigated the modern fish specimens from Lake Titicaca to compare with archaeological fish remains. The physical modelling of this ancient agricultural system and the relevance of fishes in local diets, have to be considered in the framework of the paleoclimatic researches. This is important because the knowledge of the past climate (dry or wet) could help in evaluating the extension of the agricultural system and the amount of ichthyic resources of the lake.
In general, the study of lacustrine records is considered useful for understanding the mechanisms  and effects of climate change. This is why Lake Titicaca is an important site for paleoclimatic research in the South American tropics because of the evidence for major lake level changes in the late Quaternary ([16], and references therein). The lake has an outlet, the Rio Desaguadero, but today, the most of the water is lost by the lake due to evaporation. This means that the lake is a nearly closed basin and this fact is increasing the sensitivity of the hydrologic mass balance of the lake to climate change. In [16], the research was performed by means of seismic stratigraphy: this analysis indicates that late-Quaternary lake levels have varied significantly, most likely because of climatic change. The seismic data used in conjunction with sediment core data indicate that there is  a basin wide stratigraphic marker, most likely due to volcanic ashes.

According to Ref.17, South America has a scarcity of sites with century-scale paleoclimate data  sets, but these data are extremely important because of the El Niño/Southern Oscillation events (ENSO), the migrations of the intertropical convergence zone (ITCZ) and the presence of the vast Amazon basin. According to [17], it is the Lake Titicaca drainage basin and its associated altiplano endorheic system, in particular the nearby alpine glaciers, that are containing important paleoclimate records. In [17], the researchers are describing a finely resolved record of lake-level change driven by climatic variability over the past 3500 years. The paper reports evidence that suggests a rapid  lake-level rise of 15 to 20 m about 3500 years before present, and several century-scale low stands at 2900–2800, 2400–2200, 2000–1700, and 900–500 cal yr before present. These findings improve the knowledge of the timing, duration, and magnitude of variations in the precipitation–evaporation balance of the South American altiplano during the late Holocene. The study is based on radiocarbon chronologies necessary to resolve century-scale dynamics of precipitation–evaporation variations on the altiplano. In Ref.18, researchers found two major dust events reaching maximum intensity at A.D. 600 and 920. They note that the dust could have been produced by the combination of extensive use of  agricultural raised fields and the exposure of large areas of lake sediment during the periods of lowlake stands. According to [17], the peaks in dust content correspond with periods of major raisedfield activity by the Tiwanaku civilization [19].

As reported in Ref.17, during an on-site travel in the years 1995 and 1996, researchers observed a several-meter decline in lake level that exposed very large areas of totora beds and lake sediment, that were quickly used for agricultural purposes. Time series of the yearly rise for the years 1915 to 1981 have been investigated: the relative spectral density clearly shows peaks with periods of 10.6 and 2.4 years [20]. Let us consider that the level of the lake is also oscillating during the year. In Ref.21, it is claimed that the study of the past climatology of Peruvian altiplano demonstrated that  the emergence of agriculture (ca. 1500 B.C.) and the collapse of the Tiwanaku civilization (ca. A.D. 1100) coincided with periods of abrupt and profound climate change. Archaeological evidence establishes spatial and temporal patterns of local agriculture. Prior to 1500 B.C., aridity in the altiplano precluded intensive agriculture. According to Ref.21, during a wet period from 1500 B.C. to A.D. 1100, the Tiwanaku civilization and its immediate predecessors created agricultural  methods that stimulated the population growth, with corresponding large human settlements. A prolonged drier period (ca. A.D. 1100–1400) caused the decline of food production, the fields were abandoned and the cultural system collapsed. An analogue detailed study of the Peruvian part of the Lake could be very important to understand the role of climate on the raise of Colla-Sillustani civilization and its connection with Inca civilization, and, of course of previous human settlements. Let us remember that human gatherers are found both North and South of Lima, Peru, as early as 8000 BC. Mountain civilizations were  Kotosh (2000 BC), Tiwanaku-Huari 700AD, Collas-Sillustani (Titicaca Lake, 1100AD) and finally the Inca culture 1532 (AD): all these cultures had influences in the Inca culture, including the apparently autochthonous Titicaca Lake (Aymara-speaking) cultures [22]. The Aymara language is considered more ancient than the Inca language and has not only been found in the Titicaca Lake area but also in mountains close to Lima. Aymara-speaking people widespread throughout the Peruvian area: the Quechua language was imposed later by the Inca conquest and also by the Spanish conquerors. Aymara-speaking people were long ago established around Titicaca Lake area in the so called “Collao” area (see [22], and reference therein). According to [22], a tribe coming from this lake area set out for Cuzco, where they established, they spoke Quechua and were called “Inga” or “Inca” people. 

Figure 1: Level of the Titicaca Lake as a function of time. Image adapted from Ref.23.

In Fig.1, the behaviour of the level of the lake is shown as a function of time [23], we can see clearly the oscillation between dry and wet periods. Other studies on late Pleistocene/Holocene paleoclimates of the Bolivian Altipiano using the analysis of ostracod content, palynology, sedimentology and radiocarbon dating have been proposed [24]. 

Let us conclude with a discussion on satellite imagery again, connected with the dry and wet  periodic behaviour of the local climate. As told in Ref.17, as the lake level declines, the soil is quickly used for agricultural purposes. In observing the Google Maps of the Umayo and Machacmarca Lagoons,  we can see that the surface, that is actually subsided under the water, was once covered by raised fields. The lagoons too were subjected to the dry-wet oscillation. As previously told, an analysis as in Ref.17 of the two lagoons could give information on prehistoric human settlements. Let us consider that Sillustani, the burial place of Collas, is a peninsula of the Umayo Lagoon [13] . Near the shore of the Titicaca Lake we see (Figure 4) an area densely covered by the earthworks of the raised fields. 

Earthworks as geoglyphs near the Lake Titicaca

In Figure, we see details of these earthworks are shown. These images are coming from an area near the shore,  the level of the lake is actually subsiding. Other satellite inspections, such as with radar or infrared detectors, could be of great help in detecting all the archaeological sites of this Peruvian region. A complete inspection with Google Maps is in any case necessary to have a total description of the raised fields and the related structure of canals and ponds. Besides the common destiny of any landform composed of fine-grained materials to become wide and flat relieves as a consequence of natural degradation processes, the earthworks of Titicaca are also subjected to the human action  that can quickly destroy them. 

References

1. Top-down or bottom-up: rural settlement and raised field agriculture in the Lake Titicaca Basin, Bolivia, John Wayne Januseka, Alan L. Kolatab, Journal of Anthropological Archaeology, 2004, 23, 404–430.
2. The Incas and Their Ancestors. Moseley, M.E., 1992, Thames and Hudson, New York.
3. The tragedy of the commoners. Pauketat, T.R., 2000, In: Dobres, M.-A., Robb, J. (Eds.), Agency  in Archaeology. Routledge, London, pp. 123–139.
4. Basic concepts in the organization of irrigation. Chambers, R., 1980. In: Coward, J.W.E. (Ed.),  Irrigation and Agricultural Development in Asia; Perspectives from the Social Sciences. Cornell University Press, Ithaca, pp. 28–50.
5. The social organization of prehispanic raised field agriculture in the lake Titicaca basin. Erickson, C.L., 1993. In: Scarborough, V.L., Isaac, B.L. Editors, Economic Aspects of Water Management in the Prehispanic New World. JAI Press, Greenwich, pp. 369–426.
6. Intensive agriculture and socio-political development in the Lake Patzcuaro, Fischer, C.T., Pollard, H.P., Frederick, C., Mexico Antiquity, 1999, 73, 642–649.
7. An archaeological investigation of raised field agriculture in the Lake Titicaca Basin of Peru,  Erickson, C.L., 1988, unpublished Ph.D. dissertation, University of Illinois at Urbana-Champaign.
8. Andean terraced hills (a use of satellite imagery), Amelia Carolina Sparavigna, 25 Oct 2010, Geophysics (physics.geo-ph), arXiv:1010.5142v1 [physics.geo-ph]
9. Geoglyphs of Titicaca as an ancient example of graphic design, Amelia Carolina Sparavigna, 23 Sep 2010, Graphics (cs.GR), arXiv:1009.4602v1 [cs.GR]
10. Symbolic landforms created by ancient earthworks near Lake Titicaca, Amelia Carolina Sparavigna, 12-16 Sep 2010, Geophysics (physics.geo-ph); Graphics (cs.GR), arXiv:1009.2231v2 [physics.geo-ph]
11. Geoglyphs of Titicaca, Amelia Carolina Sparavigna, Lulu Enterprises, 2010, downloadable at   http://www.scribd.com/doc/39011733/Book-Geoglyphs-Titicaca-Sparavigna
12. Landforms of Titicaca, Amazing land, Amelia Carolina Sparavigna, Lulu Enterprises, 2010, downloadable at http://www.scribd.com/doc/39011733/Book-Geoglyphs-Titicaca-Sparavigna
13. Landforms of Titicaca, Near Sillustani, Amelia Carolina Sparavigna, Lulu Enterprises, 2010, at http://www.scribd.com/doc/40227342/Landforms-of-Titicaca-Near-Sillustani-Book-by-A-CSparavigna
14. Modelling nocturnal heat dynamics and frost mitigation in Andean raised field systems, J.-P. Lhomme, J.-J. Vacher, Agricultural and Forest Meteorology, 2002, 112, 179–193.
15. The fish of Lake Titicaca: implications for archaeology and changing ecology through stable isotope analysis, Melanie J. Miller, José M. Capriles, Christine A. Hastorf, Journal of Archaeological Science, 2010, 37, 317–327.
16. Late-Quaternary lowstands of Lake Titicaca: evidence from high-resolution seismic data, Karin D’Agostino, Geoffrey Seltzer, Paul Baker, Sherilyn Fritz, Robert Dunbar Palaeogeography, Palaeoclimatology, Palaeoecology , 2002, 179, 97-111.
17. A 3500 14-C yr High-Resolution Record of Water-Level Changes in Lake Titicaca, Bolivia/Peru, Mark B. Abbott, Michael W. Binford, Mark Brenner, Kerry R. Kelts, Quaternary Research, 1997, 47, 169–180, article no. QR971881.
18. Pre-Incan agriculture activity recorded in dust layers in two tropical ice cores. Thompson, L. G., Davis, M. E., Mosley-Thompson, E., and Liu, K. Nature, 1988, 336, 763–765.
19. The Tiwanaku: Portrait of an Andean Civilization. Kolata, A. L.,1993. Blackwell, Cambridge, Massachusetts.
20. Investigation of level changes of lake Titicaca by maximum entropy spectral analysis. F. Künzel and A. Kessler, Earth and Environmental Science Meteorology and Atmospheric Physics, 1986,  36(3-4), 219-227, DOI: 10.1007/BF02263130.
21. Climate Variation and the Rise and Fall of an Andean Civilization, Michael W. Binford, Alan L. Kolata, Mark Brenner, John W. Janusek, Matthew T. Seddon, Mark Abbott, Jason H. Curtis, Quaternary Research, 1997, 47, 235–248, article no. QR971882.
22. Origin of Bolivian Quechua-Amerindians: their relationship with other American Indians and Asians according to HLA genes, Jorge Martinez-Laso, Nancy Siles, Juan Moscoso, Jorge Zamora, Juan I. Serrano-Vela, Juan I. R-A-Cachafeiro, Maria J. Castro, Manuel Serrano-Rios, Antonio Arnaiz-Villena, European Journal of Medical Genetics, 2006, 49, 169–185.
23. Lake-level fluctuations, M.B. Abbott, L. Anderson, in Encyclopaedia of paleoclimatology and ancient environments edited By Vivien Gornitz, Springer.
24. Late Quaternary climate history of the Bolivian Altiplano, Jaime Argollo, Philippe Mourguiar, Quaternary International, 2000, 72, 37-51.